The best fresh pizza, pasta, salads, and sandwhiches this side of Carmel Valley! We are open everyday except for Sundays so stop by for lunch or dinner, or give us a call we deliver :-)
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GoodOnYa was founded in the summer of 2001. The founding principles are simple. Some of which were there from inception and others have evolved over time. Customers, employees and experience have shaped us into what I believe is a lot more than just the deli by your office. However, our core will always remain the same, healthy, great tasting food, and really Good coffee
A healthy alternative to your everyday cafe, we offer gourmet sandwiches, salads, soups and smoothies, breakfast too! All with highest quality ingredients, we are where healthy tastes good! Eat in our cafe, on our relaxing terrace or take it to-go, we also have a full catering menu!
Americana at first offered just breakfast and lunch, but now it also serves dinner Tuesday through Saturday. The eclectic dinner offerings range from sesame salmon to seared duck breast to grilled New Zealand rack of lamb.
We bring to you a close-knit team of highly trained professionals, a well-honed knowledge of food and wine, and the "souls of artists" to display all to its best advantage. Through it all, we strive to maintain the balance between good business, honoring the Earth, and nurturing our clients.
Since Daphne's started in 1990, they have grown from one little Greek restaurant in a San Diego neighborhood to become “The Daphne’s of Southern California.” An engaging traditional Greek menu served in a casual, friendly, family-style setting. Murals featuring blue, sunny scenes of classic Greece and the Greek Islands lend pleasant ambiance to this popular restaurant. Special kids' menu.
The Garden Bistro is committed to providing authentic French bistro fare with a touch of Euro and American influence using organic and sustainable ingredients whenever possible.
Food Philosophy
Our menu is designed to offer you the latest trends in the culinary industry ranging from homemade pastas, fresh salads, unique sandwiches, and even Brewery Favorites. With the addition of Foccacia bread and avocado to our sandwich menu, the Chinese chicken salad and an array of new specialty pizza combinations. is on the cutting edge of culinary creativity.
Indian cuisine varies widely from region to region, and even the best-known dishes have many variations. India is a land of spices, where pepper, cardamom, ginger, turmeric, and chilies grow in profusion. The two million acres of plants and shrubs that produce these berries, roots, and seeds require warm weather and plenty of rainfall. Our menu has been selected to present those dishes which ...more details
The Del Mar Brigantine is situated on Highway 101 with a view of the world-renowned Del Mar racetrack and the Pacific Ocean. Opened in August 1977, the restaurant features heated outdoor dining and cocktail decks and a full oyster bar. Chefs' dinners and an annual 4th of July barbecue are held in the beautiful garden, which can be reserved for weddings, banquets or other events.
The cuisines of Capri, Amalfi and other areas of Italy are fused in the delectable Italian fare served at Villa Capri in Carmel Valley.
The atmosphere
Soft lighting, fresh flowers, pastel hues and elegant banquettes give the restaurant in Piazza Carmel an air of sophistication that is unexpected in a shopping center restaurant.
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